I'm feeling like Mexican

I'm telling ya, if you don't have a crockpot, go get one! Here's crockpot chicken with salsa. The crockpot makes the chicken super moist. Just add a little salsa on top of several chicken breasts, cook on high for 1 hour and then low for 6. I also made brown rice & black beans.

Ingredients (for 5 servings):
-5 boneless, skinless chicken breast
-1 jar of salsa (1/2 for crockpot, 1/2 for topping when done)
-1 c brown rice
-1 can of black beans
-cumin, pepper, garlic for rice & beans